Hickory Smoked Sea Salt

Ingredients: Hickory Smoked Sea Salt

Grind: Course

Package: 1 oz Zipper Close Barrier Pouch

Hickory smoked salt is created when delicate Pacific sea salt flakes are naturally smoked with untreated hickory wood, resulting in a clean, smoked flavor without turning bitter. It goes wonderful with, and enhances the flavor of, any southern or barbecue dish, including ribs, burgers, red meats, and poultry. It is smoked using a slow process, allowing the salt to absorb the maximum flavor without becoming bitter. No liquid smoke or artificial flavors added.

This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.